This is a kind of dessert that was prepared at male convents, it is really easy, yo don’t need too much money and believe me, it’s delicious…
I prepared them in my house, because in the school we didn’t have the opportunity to cook… so… here is the recipe ❤
- 15 baguette slices
- 2 eggs
- 1 cinnamon stick
- 1 cup red wine
- lemon zest
HOW TO PREPARE THIS DELICIOUS DESSERT…
- Put the bread at a baking pan, and let it dry at the oven.
- Heat the red wine up adding cinnamon stick and lemon zest, let it boil a little bit.
- Beat the eggs.
- Heat the oil up.
- When the bread is dry, soak them in the red wine, then in the beaten eggs and fry.
- At the end just add some sugar and cinnamon to the bread and they are ready to eat.